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  • Weekly Fish Fry at Grand Lucayan Resort, Bahamas

    by Jane N. Anderson

    To get an authentic taste of the Bahamas, you don't have to go far, in fact, you can experience it right here at our Grand Bahama Island beachside resort with our weekly fish fry!

    Every Wednesday from 6 to 9pm by the Serpentine pool, guests can enjoy authentic Bahamian food, delicious fresh fried fish and conch along with drinks and music.

    So don't worry about lines or crowds, let us take care of everything as you just kick back, relax and enjoy our local tradition that just might become a vacation tradition for you!

    About the Author:
    Jane Anderson is the Marketing Manager at Grand Lucayan. Jane is an experienced travel writer and an expert on Bahamian life.

    About Grand Lucayan:
    At Grand Lucayan, we strike the perfect balance between the luxuries of a modern-day resort and the magic of one steeped in Bahamian culture. For us, it's about delivering an experience that exudes authenticity yet welcomes the creature comforts that make traveling a pleasure and a passion.

    Learn more about Grand Lucayan on Caribbean BlueBook or go to their official website.

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